As I sit, clothed in many layers, reviewing recipes received for the cookbook, I decided to include a grouping from "Friend" which include different spreads, such as blackberry mustard, lemon herb butter and orange honey butter. These three particular spreads have my juices flowing...I can imagine the blackberry mustard on ham....and the orange honey butter on biscuits.
Way back in the day, there was a restaurant in Cheshire called Lums and it was a favorite for Saturday morning breakfasts. They served a honey butter with breakfast biscuits that I would dream about all week.
Sometimes the simplest things are the most delicious, wouldn't you say?
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